
GOEN Dining + Bar
4.4 (373)restaurant
Roy Yamaguchi’s Kailua spot pairs inventive island comfort food and sushi with craft cocktails in a relaxed setting.
Description






The kitchen works across diverse culinary influences, turning out artisan pizzas alongside shareable bites like smoked salmon bruschetta and hearty entrees such as Misoyaki Butterfish. An early happy hour provides an easy entry point before dinner, set against a laid-back, casual-chic dining room where the staff frequently guides food and drink choices.