
Goat Restaurant aka Hanmijung
4.6 (303)restaurant
A cozy Koreatown spot known for slow-cooked Korean goat stews, served in a calm room with jazz on the speakers.
Description






Located on West Pico Boulevard, Hanmijung pairs rich traditional cooking with attentive, welcoming hospitality. Tables often share bubbling pots of goat jungol—regularly finished with a fried rice add-on and clear bean sprout soup—alongside glasses of soju and roasted barley tea. The menu also offers a well-liked bossam set for those branching beyond goat. It is an easygoing setting that accommodates both family dinners with grandparents and unhurried late-night food with friends.
