Go Chin Khao Man Gai

Though it looks like a tiny takeout counter from the street, the space opens up to indoor seating for sit-down meals. The kitchen specializes in simple preparations, serving seasoned fried chicken alongside bowls of Tom Saap, a sour and spicy pork bone soup. The food is straightforward and comforting, with a noticeable kick of heat in the dishes. Even with a heavy flow of takeout orders, the staff keeps the dining room friendly and relaxed.