Gnocchi Restaurant

Set along Passyunk Avenue, the room runs on an earnest, all-hands neighborhood rhythm where staff help each other out and meals begin with complimentary bread and fresh salads. Beyond the namesake gnocchi—which comes with plenty of topping options—the kitchen turns out hot, flavorful mains such as braised short ribs and whole roasted stuffed fish. Portions are unapologetically generous across the board, leaving decadent desserts that diners often end up packing to go.