
Gauchos Do Sul
4.5 (1,151)restaurant
An upscale Brazilian steakhouse in Katy serving continuous cuts of meat carved tableside, backed by a deep wine cellar.
Description






The experience centers on authentic churrasco-style dining, with gaucho chefs carving over 16 cuts of prime meat directly at the table. Complementing the meat courses, a robust gourmet salad and sides bar provides a spread of fresh fare.