Garden Cafe

The kitchen pairs Latino-American cooking with everyday cafe fare, drawing on local ingredients for dishes that range from burgers to salmon with mango salsa. Meals unfold largely outside on an enclosed garden patio complete with a fruiting orange tree, carrying a relaxed, down-to-earth rhythm akin to sitting on a friend's porch. Even when the space fills up during busy weekend mornings, the staff keeps the pace brisk and orders moving smoothly.