Gabriel's Bar & Restaurant
4.4 (686)restaurant
4.4 (686)Steps from Central Park, this upscale Italian spot pairs comforting, fresh pasta with warm, timeless hospitality.
People
Gabriel AielloOwner
Description
Established by Gabriel Aiello in 1991, this restaurant now operates at 40 Central Park South. The polished venue features a private event room and a sizable wine list. The kitchen turns out plates like cacio e pepe, fresh tagliatelle, and linguine with clams, alongside rich beef dishes and tiramisu. The space channels the charm of a Roman local spot, a quality that has long drawn both locals and famous personalities.
