Fukuya Sushi LLC

An Upper East Side spot for authentic omakase, featuring fresh highlights like kampachi with yuzu and sweet shrimp with caviar.

  • Mon – Sun, 12:45 – 21:45
  • $$$
  • 400 East 64th Street
  • 5.0 (60 reviews)

Description

The experience centers on a multi-course omakase prepared by a chef from Japan who brings authentic craftsmanship and a friendly, attentive presence to the counter. The dishes showcase fresh fish, including a sashimi platter and a standout creamy uni nigiri. Another course pairs toro with uni and caviar. Guests note the careful presentation of each dish, alongside a price point that offers notable value for the quality.

Ask Karpo for more information.