Frozen Desserts Made With or Without Milk
Frozen treats span avocado to pecan at this Corona stop.
🍓 Fruit First Flavors
Paleteria Los Michoacanos is a Corona stop for Mexican style frozen treats, with a menu that moves between paletas, mangonadas, and ice cream. The fruit range gives the visit its shape, and natural fruit flavors run from avocado to pecan.
Paletas come made with or without milk, a direct split between dairy and fruit based choices. The shop sits near the number 7 train, bringing a fruit forward pause into the everyday rhythm of Corona. The wide flavor range gives a first order room to stay exploratory.
Hours run Monday through Sunday from ten thirty AM to ten PM. Start with a paleta, then compare its fruit profile with a mangonada or another frozen treat from the same counter. The broad selection gives a familiar Mexican dessert format room to wander, whether you prefer fruit, milk based flavors, or a colder scoop. A second flavor can take the visit in a new direction without changing the simple focus on frozen sweets.
