
Froyo, Cholados and Celebration Cakes in Queens
A froyo shop priced by the cup, a cholados counter and two bakeries for custom and tres leches cakes in Queens.


Frozen yogurt here is priced by cup size rather than weight, with toppings priced per spoonful. A punch card counts individual cups toward a free yogurt, and the menu adds warm dishes and light lunches.
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This Jackson Heights counter on 37th Avenue specializes in icy Colombian cholados and customizable mango biche with a sweet and sour edge. Classic mango frappes are on the menu too.
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A Jackson Heights bakery on Roosevelt Avenue focused on detailed custom cakes and artisanal sweets. Personal requests and character themes become finished celebration cakes, built with buyers to match the design.
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An Elmhurst bakery known for custom Dominican cakes, fresh tres leches and savory pastelitos. Rich dulce de leche and chocolate cakes anchor celebrations like birthdays and quinceañeras.
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