
From Szechuan Noodles to Birria Pizza in Brooklyn
Four casual Brooklyn kitchens on Adelphi St, Vanderbilt Ave, Bedford Ave and Nostrand Ave, from braised beef noodles and the Volcano Roll to poke bowls and birria pizza.


Zhongzhong Noodles at 154 Adelphi Street in Fort Greene serves Szechuan beef noodles, fresh dumplings and rice bowls. The braised beef carries a strong kick of spice, and limited seating makes it a takeout-first stop.
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Inaka on Vanderbilt Ave pairs nigiri, sashimi, tempura and spicy miso ramen with signature Volcano and 597 Rolls, served in an exposed-brick room and a skylit, rainforest-style backyard.
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Poke Star at 1147 Bedford Ave builds large poke bowls with salmon, tuna and shrimp, and pours taro slushies and black milk tea with chewy boba. A few window seats face the street.
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Platanar Bar & Restaurant on Nostrand Ave mixes fusions like birria pizza with enchiladas verde, al pastor and guacamole, plus margaritas and horchata cocktails, in a decorated dining room with outdoor tables.
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