Frog House Restaurant | Korean

Along Kalākaua Avenue, this unpretentious spot channels the homestyle feel of back-alley eateries in Korea. The kitchen focuses on hearty communal cooking, anchored by gamjatang served on a portable stove—a rich pork and potato soup with portions generous enough to feed four. Tables fill out with shared plates like octopus and noodle stir-fry, short-rib soup, and seafood scallion pancakes, accompanied by a plentiful array of side dishes.