FRESHFARM Foggy Bottom Market
4.3 (16)market
4.3 (16)A campus farmers market bringing mid-Atlantic produce, artisan baked goods, and pasture-raised meats into downtown DC.
Description
Operating as a producer-only market at 23rd & I Streets NW, the stalls connect regional growers and food producers directly with the neighborhood. In addition to seasonal fruits and vegetables, vendors supply pasture-raised eggs, fresh cut flowers, and ready-to-eat prepared foods.
