Fresh Kitchen

4.6 (2,369)restaurant

Build-your-own bowls of roasted vegetables, grilled meats, and house-made sauces at an entirely gluten-free counter.

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Description

The fast-casual menu focuses on modern-American bowls cooked with no seed oils, always olive oil. Everything is prepared by chefs and assembled to order, matching hormone-free proteins with vegan vegetable options.

Ask Karpo for more information.