Fresh Fish From Japan At A Welcoming Manhattan Counter

Watch chefs explain carefully curated bites in an intimate room that keeps the evening personal.

Watch chefs explain each dish.

🍣 Counter Seats And Chef Talk

Sushi Ouji puts you directly in front of the chefs at 196 Prince Street, where fresh fish from Japan anchors a steady stream of thoughtfully curated bites. The format is Japanese omakase, and each piece is built to pack a burst of flavor.

The setting is upscale without feeling stiff or overly formal. The chefs take time to explain each dish and its ingredients, which turns the counter into a running conversation about what arrives next. The room stays intimate, and counter seating keeps the evening personal from the first piece to the last.

Dinner service runs Tuesday through Sunday from 5 PM to half past ten PM, and the counter is closed on Monday. It suits a special occasion or anyone curious about how each bite comes together. Plan on a guided meal built around fresh fish, with the chefs setting the pace across the evening.


🍱 Manhattan Sushi Stops

Ask Karpo for more information.