Fresh Baked Bagels With Hefty Breakfast Fillings
Classic sandwiches and generous scallion, chive, and bacon spreads anchor mornings in Ridgewood.
🥯 Built for Big Bites
Ridgewood mornings start with bagels that hold their shape, a soft interior and a slight exterior crunch. Baker’s Dozen Bagels turns that texture into a full breakfast with classic sandwiches, generous spreads and the BDB Lox Package with smoked salmon. Egg and jalapeño cream cheese on a garlic bagel gives the counter a sharper edge.
The spread lineup moves from scallion to chive and bacon, keeping the order personal without turning it into a puzzle. The shop is known for speedy service and reliable classics at 66-08 Fresh Pond Road in Queens. For a steady morning stop, it is open daily from 6 AM to 3 PM, with room for an early start, a late breakfast or a catering pickup. Delivery and catering are available, and reasonable prices keep the focus on filling neighborhood staples. Owner Rico is attentive and helpful with catering needs.
