Frankie's Brooklyn Pizza

Once a local food truck, this LIC spot serves classic NY slices and Neapolitan pies on a light sourdough crust.

  • Mon – Sun, 11:00 – 22:00
  • $
  • 2-47 50th Ave
  • 4.2 (125 reviews)

Description

Inside the clean, spacious Hunter's Point shop, the focus is on ingredients that elevate the slice. The sourdough base, made from high-quality flour, results in a crisp undercarriage and fluffy crust that stays light. Alongside traditional pepperoni and supreme slices, look for the buffalo chicken slice and a specialty pie featuring marinara, garlic, and burrata.

Ask Karpo for more information.