Founding Farmers Tysons

The dining room weaves Virginia culinary traditions into the menu, drawing on seasonal produce straight from Virginia farms whenever possible. Weekday mornings bring the grab-and-go First Bake Cafe for handcrafted pastries, bagels, and full barista coffee service, while weekends feature a buffet brunch. At the bar, taps pour exclusive Virginia-brewed craft beer. The spacious setting carries a vibrant atmosphere, though peak hours can bring long wait times.