Fortune Seafood 财门
4.1 (203)restaurant
4.1 (203)Fresh live-tank seafood, handcrafted dim sum, and crisp roast meats take center stage at this Cantonese dining room.
Description
Led by a chef with over 30 years of experience, the Spring Mountain Road kitchen pairs Cantonese cooking with Sichuan dishes. Tank selections spotlight king crab, lobster, and fresh oysters alongside seasonal catches, while the wider menu covers signature clay pot dishes, stir-fried vegetables, and fried rice. For events and private gatherings, the venue offers private dining for up to 35 guests.
Good to know
Full-venue booking