Forni Pizza
3.9 (42)restaurant
3.9 (42)
A 100% halal pizzeria baking 48-hour fermented dough in an 800-degree stone oven for an airy, charred crust.
Description
Beyond pizza, the kitchen prepares stone-pressed paninis, burgers, and fresh salads, paired with fresh-squeezed juices. Every ingredient across the menu meets strict halal standards, while the wood-fired bake leaves pies with a signature leopard-spotted char.