Flushing Korean BBQ Known for Grilled Duck in Two Cuts

Grilled duck in two cuts, kimchi bulgogi and cold naengmyeon make this Flushing Korean BBQ a long-standing local favorite.

Know which duck cut to order.

🔥 Duck Two Ways

At New Kum Sung BBQ, the first choice is how you want the signature duck. This long-standing Flushing Korean BBQ at 40-07 149th Pl serves it two ways, with regular cuts for a meatier flavor and thin slices for a crispy, brisket-like texture on the grill.

Beyond the duck, kimchi bulgogi arrives deeply savory and in generous portions, while soy-marinated crabs take the meal in another direction. Traditional cold naengmyeon brings a refreshing contrast to the heat of the grill, and LA galbi sits on the menu too. A spread of side dishes and attentive service round out the table.

The restaurant opens at half past nine AM and stays open until half past ten PM every day. That long window fits an early lunch as easily as a late barbecue dinner in Queens. A 4.2 rating from 370 reviews points to the duck and the side dishes.


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