Flipside Bar And Carts

Inside, the bar focuses entirely on drinks, with an open policy letting patrons bring in food from the backyard carts whether ordering alcohol or not. The pod in the rear lot covers an eclectic mix of options, including sushi, smash burgers, Greek, Korean, and Vietnamese fare. Space also divides by crowd: the ground level and outdoor tables welcome all ages, while the open-air deck with roll-up weather walls is reserved strictly for ages 21 and over.