
Flavors of East Africa
4.5 (829)restaurant
A North Park favorite dishing up hearty Kenyan cooking from its neighborhood dining room and local farmers markets.
Description





Running since 1995, the venture operates as a full-service restaurant on El Cajon Boulevard alongside a popular East African food booth that sets up at local farmers markets. The kitchen focuses on authentic Kenyan-inspired cuisine, serving its dishes both from a dedicated dining room and out at community stalls.