Flavor of India

4.6 (269)restaurant

An Aldan spot serving traditional Indian curries and tandoori classics alongside an unexpected pizza menu.

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Description

The menu spans vegetarian and meat-focused dishes, offering starters like vegetable samosas alongside mains such as goat curry, daal makhani, and chicken tikka masala. Plates are rounded out with biryanis and freshly baked clay-oven naans, before finishing on traditional sweets like gulab jamun and ras malai.

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