
Flavor of India
4.6 (269)restaurant
An Aldan spot serving traditional Indian curries and tandoori classics alongside an unexpected pizza menu.
Description






The menu spans vegetarian and meat-focused dishes, offering starters like vegetable samosas alongside mains such as goat curry, daal makhani, and chicken tikka masala. Plates are rounded out with biryanis and freshly baked clay-oven naans, before finishing on traditional sweets like gulab jamun and ras malai.