Five Daughters Bakery | The Gulch
4.4 (286)bakery
4.4 (286)A family-run bakery known for its 100 Layer Donut, a flaky croissant hybrid served alongside vegan and paleo options.
Description
Founded in 2015 by Isaac and Meek, the shop prepares its vegan offerings alongside paleo donuts made with gluten-free ingredients. Because all baking happens in a shared open kitchen, these recipes are intended for dietary preference, not guaranteed allergy-safe.