
Fish Grill
4.9 (178)restaurant
A relaxed Midwood spot specializing in mesquite-grilled kosher fish, tacos, and poke bowls in a casual setting.
Description



Operating since 1986, the restaurant provides tables for dining in with no servers. The menu extends to sandwiches, pasta, and soups, offering dishes like salmon filet and Atlantic pollock paired with sides such as Israeli salad, Greek salad, or rice pilaf. Patrons point to the large portions and a welcoming staff that makes guests feel like family.
Selected reviews
Good to know
Multiple locations


