Fiola Mare
4.5 (2,604)restaurant
4.5 (2,604)Italian seafood on the Georgetown waterfront, pairing river views with fresh catches chosen from a tableside fish cart.
Description
Chef Fabio Trabocchi models the kitchen on Italy’s coastal regions, drawing cues from Monte Conero, the Amalfi Coast, and Sicily. The dining room carries a vibrant "see and be seen" atmosphere, operating as a familiar setting for Washington power lunches and celebratory gatherings.
The menu highlights crudos, seafood towers, and handmade pasta alongside cocktails and a cellar honored with a Wine Spectator Best Award of Excellence. Dedicated private dining spaces are also available for business and social events.
Good to know
Smart casual dress
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