Figo Il Gelato Italiano

Built on the legacy and staff of Mo Gelato, Figo uses Italian ingredients for a texture that leans smooth and balanced rather than overly sweet. The counter rotates classic and modern flavors, spanning non-dairy fruit options like mango and strawberry alongside richer combinations like pistachio dark chocolate, cookies and cream, and raspberry cheesecake. While the accompanying pastries lean noticeably sweeter, the gelato itself makes an easy stop when strolling down Bleecker Street.