
Fifty Licks Ice Cream
4.6 (1,089)dessert_shop
Inventive scratch scoops like Cornbread Honey Butter, serving up rich custard bases and coconut-milk vegan options.
Description






Owner Chad Draizin brings a background in craft brewing to ice cream making, focusing on scratch recipes with local ingredients and a high proportion of cage-free egg yolks for a rich, luscious texture. An inventive rotation spans dairy and vegan scoops such as Toasted Milk and Blood Orange Creamsicle, served alongside milkshakes and root beer floats.
