Fifty Licks Ice Cream

4.6 (1,089)dessert_shop

Inventive scratch scoops like Cornbread Honey Butter, serving up rich custard bases and coconut-milk vegan options.

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Description

Owner Chad Draizin brings a background in craft brewing to ice cream making, focusing on scratch recipes with local ingredients and a high proportion of cage-free egg yolks for a rich, luscious texture. An inventive rotation spans dairy and vegan scoops such as Toasted Milk and Blood Orange Creamsicle, served alongside milkshakes and root beer floats.


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