Fette Sau
4.4 (1,625)restaurant
4.4 (1,625)$10.00 – $35.00
Smoked meats served butcher-style by the pound, paired with craft beers and American whiskeys in Fishtown.
Description
Set in an industrial-chic space with a beer garden, the restaurant specializes in artisanal, locally sourced meats dry-rubbed and smoked in-house. Offerings include pulled pork, brisket, and ribs, rounded out by an extensive lineup of craft beers on tap and American whiskeys.