Feges BBQ
4.4 (932)restaurant
4.4 (932)$16.00 – $50.00
Fine-dining technique elevates traditional Texas smoke at this Houston joint known for classic meats and creative sides.
Description
At the Spring Branch location, pitmaster Patrick Feges and chef Erin Smith run a collaborative kitchen founded in 2018. The operation pairs Feges’s hands-on pit-mastery with Smith’s fine-dining background. That approach earned national recognition, including a spot on Texas Monthly’s Top 50 BBQ.