Farmlovers Kaka'ako

Stalls fan across the plaza with an appetite for island provisions, stocking everything from fresh-caught dayboat fish, venison, and grass-fed beef to seasonal tropical fruits, orchids, and cut flowers. Ready-to-eat stands pour sugarcane juice and Hawaiian honey slushies alongside dim sum, Thai dishes, fermented pantry staples, and plant-based milks. Beyond groceries and prepared food, weekly tables showcase up-cycled Hawaiian cutting boards, handcrafted jewelry, textiles, and woodworking.