
Elia Chicago
4.7 (1,570)restaurant
$30.00 – $60.00
Live jazz and tableside-carved sea bass anchor this stylish Wicker Park spot for Turkish and Mediterranean dining.
Description






The kitchen turns out generous spreads meant for sharing, featuring wood-fired pides, truffle cheese saganaki, and juicy Adana kabobs. Meals often close with traditional Turkish coffee alongside house-made baklava that stays light and flaky rather than drenched in heavy syrup. Open windows look out onto an outdoor patio that accommodates alfresco dining in warmer weather.


