EL TLALOC

Chef-owner Silbiano Perez steers the kitchen with over 20 years of experience, rolling through spots like Spring Garden and regional gatherings with fresh daily Mexican and Tex-Mex staples. The menu stretches beyond standard fare with plates of chorizo con papas, shrimp tacos, and crisp nachos accompanied by fresh sauces. In addition to street-side service across the Greater Philadelphia area, the truck handles private and corporate catering for events ranging from office lunches to large parties.