El Pollo Loco
4.0 (1,265)restaurant
4.0 (1,265)Citrus-marinated, fire-grilled chicken served with warm tortillas, fresh guacamole, and handmade salsas.
Description
Drawing on Mexican culinary traditions, this quick-service counter prepares whole chickens marinated in herbs, spices, fruit juices, and garlic before fire-grilling them. The chicken is then hand-chopped for tacos, burritos, tostadas, salads, and quesadillas or portioned into meals alongside handmade dressings.