El Pollo Loco
4.3 (1,163)restaurant
4.3 (1,163)Citrus-marinated, fire-grilled chicken anchors this counter spot serving burritos, tostadas, and handmade salsas.
Description
The kitchen prepares whole chickens slowly marinated in herbs, spices, fruit juices, and garlic before fire-grilling and hand-chopping them for meals, tacos, salads, and quesadillas. Alongside the chicken, the Peoria Street counter turns out handmade guacamole and dressings inspired by the flavors of Mexico.