El Pollo Loco
3.6 (242)restaurant
3.6 (242)Citrus-marinated, fire-grilled chicken anchors this counter spot, served with fresh salsas and handmade guacamole.
Description
Whole chickens steep in fruit juices, garlic, herbs, and spices before heading to the fire grill. From there, the meat is hand-chopped for tacos, burritos, tostadas, and quesadillas, rounded out with house dressings.