El Pollo Loco

3.9 (1,314)restaurant

Fire-grilled chicken steeped in citrus and spices leads the menu at this Mexican-inspired fast-casual counter.

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Description

Whole chickens undergo a daily marinade of garlic, herbs, spices, and fruit juices before being fire-grilled. Once cooked, the meat is hand-chopped for tostadas, salads, quesadillas, and standalone chicken meals alongside burritos and tacos. Offerings are rounded out with handmade guacamole, salsas, and dressings.

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