
El Pollo Loco
3.9 (1,314)restaurant
Fire-grilled chicken steeped in citrus and spices leads the menu at this Mexican-inspired fast-casual counter.
Description






Whole chickens undergo a daily marinade of garlic, herbs, spices, and fruit juices before being fire-grilled. Once cooked, the meat is hand-chopped for tostadas, salads, quesadillas, and standalone chicken meals alongside burritos and tacos. Offerings are rounded out with handmade guacamole, salsas, and dressings.