El Pollo Loco
3.5 (161)restaurant
3.5 (161)Citrus-marinated, fire-grilled chicken anchors the tacos, burritos, and handmade guacamole at this fast-casual spot.
Description
The kitchen slowly marinates whole chickens in herbs, spices, fruit juices, and garlic before fire-grilling and hand-chopping them throughout the day. That meat fills out tostadas, salads, and quesadillas alongside standalone chicken platters, paired with handmade salsas and dressings.