El Nuevo Barzola Restaurant

The kitchen serves up dishes like caldo de bola and rotating daily specials, though the experience here is often defined by a sharp divide between the food and the hospitality. While the flavors generally get positive marks, service quality is highly inconsistent. Diners report experiences ranging from prompt attention to long stretches of being ignored, even when the room is empty. If you visit, note that the menu specifies an automatic gratuity for parties of three or more.