El Fuego
4.3 (448)restaurant
4.3 (448)A Mexican counter turning out house-marinated meats, fresh salsas, and burritos prepped daily from scratch.
Description
Kitchen prep skips prepackaged or frozen ingredients entirely, relying on daily on-premise work and small independent purveyors whenever possible. Guacamole and fresh salsas are made several times a day to supply taco and burrito orders. The space also hosts private parties and events, outfitted with a sound system, disco ball, and party lights.
Good to know
Counter serviceCatering availableWiFi availableSeats up to 44
