
El Castillo De Jagua 2
4.1 (872)restaurant
This relaxed Lower East Side diner serves hearty Dominican-Spanish comfort food, from roast pernil to Saturday oxtail.
Description




This spot is known for incredible portion sizes at very affordable prices, with single orders often generous enough to feed three people. The menu features baked chicken and beef and pepper, alongside popular lunch specials. While most diners highlight the flavor and friendly staff, some recent reviews note inconsistent service or a dip in food quality compared to previous years.
Selected reviews
Good to know
Oxtail only Saturdays
