
Edible Garden
4.7 (12)attraction
Once an asphalt lot, this Natural History Museum plot showcases climate-adapted herbs, vegetables, and fruit trees.
Description




Set within the museum's 3.5-acre Nature Gardens, the space serves as an educational area dedicated to sustainable horticulture and urban agriculture. Here, visitors encounter practical techniques for home vegetable gardening tailored to Southern California's semi-arid Mediterranean climate.
