
Echo & Rig, HENDERSON
4.3 (771)restaurant
A butcher shop and restaurant hybrid pairing carefully sourced cuts and craft cocktails with airy balcony seating.
Description





Conceived by Chef Sam Marvin, the space pairs table service with custom butcher block demonstrations right on site. While the focus centers on tailored meats, the kitchen rounds out its offerings with fresh seafood, framed by a layout spanning private dining rooms and patio tables at Henderson's The District at Green Valley Ranch.