Dunkin'

Operating within a cramped footprint with no seating, this outpost shares its tight space with the gas station's payment counter. Due to the steady stream of travelers, the room fills up quickly, meaning visitors mostly order and step aside. Service is sometimes handled by a single employee managing both registers and drink prep, which can result in longer waits and hurried beverages. While not open 24 hours, it provides a basic utility for drivers needing a quick stop along the highway.