DONG BEI东北(Upper West Side)
4.7 (144)restaurant
4.7 (144)This cozy Upper West Side spot serves northeastern Chinese classics, from customizable beef broth hot pots to sweet and sour pork.
Description
The menu features a wide variety of regional dishes alongside the hot pots. The beef broth can be ordered with adjustable spice levels, yielding a rich, creamy base that diners like to balance with peanut sauce and vinegar. While local feedback is generally positive, some visitors note inconsistencies in the meat quality and sauces. The dining room offers a casual setting for a quick lunch deal.
