Doner Point
4.8 (842)restaurant
4.8 (842)Halal beef and lamb doner stacked by hand daily, shaved to order and served in house-baked Turkish breads.
Description
The menu features traditional Turkish specialties, anchored by the signature gobit doner in domed sesame bread baked in-house. Beyond the shaved beef and lamb, preparations include iskender over pide cubes with hot butter and tomato sauce alongside charcoal-grilled lamb chops.