Dominick's Pizza

This 8th Avenue spot has maintained its quality for nearly three decades, serving up pizzas with a crunchy crust and a balanced ratio of cheese, sauce, and dough. For the pepperoni pies, the kitchen adds the meat after you order to keep it from being reheated, resulting in a slice that, while sometimes on the oily side, remains a neighborhood staple. Beyond the pies, the menu includes chicken rolls, stromboli, calzones, and hot heroes.