Dockside Fish
3.7 (14)restaurant
3.7 (14)A Saturday seafood stop serving fresh local catches, from uni handrolls to crispy shark fish and chips.
Description
Along W Harbor Drive, the summer menu centers on varied seafood preparations. The lineup features swordfish skewers with nori chimichurri, seared tuna sliders, and yellowfin tuna ceviche. Other specialties include smoked chowder alongside tuna poke with watermelon and edamame.
Good to know
Open until sold out