
Din Tai Fung
4.6 (4,123)restaurant
Chefs pleat delicate soup dumplings behind an open kitchen window at this lively Taiwanese spot in University Village.
Description



The globally celebrated Taiwanese chain is best known for its Kurobuta pork xiao long bao, but the offering extends across an array of traditional dishes including wontons, noodles, fried rice, and buns. Throughout the contemporary dining room, guests can watch chefs expertly roll and fill dumplings as part of the meal.
